Magnum Non-Dairy Classic
The next-level of non-dairy and plant-based dessert bars has arrived with Magnum Non-Dairy Classic frozen dessert bars. Velvety, and fragrant Madagascan vanilla non-dairy base is dipped in a vegan cracking milk chocolate shell, for a non-dairy twist on a iconic Magnum ice cream flavor. Our vegan dessert is made from an expert blend of coconut oil and pea protein, a plant-based alterntive to dairy. Made with Belgian Chocolate.